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      Please post all of your soup, chili and stew recipes here 🙂


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        World's Easiest Red Pozole

        1 carton (32 oz) – Chicken Stock
        1 jar (16 oz) Roasted Tomato Salsa (medium)
        1 can (15 oz) White Hominy – drained
        Meat from 1 rotisserie chicken (about 2 cups) ?


        Add stock, salsa, and hominy to stockpot. Simmer on MEDIUM, about 20 min. Add chicken. Retu to simmer. Simmer about 5 min to heat through.

        Traditionally served with bowls of medium-diced avocado, shredded raw cabbage, lime wedges, diced onion, diced radish, crushed red pepper, oregano, and warmed co tortillas.

        Hint of Lime Tortilla Chips are awesome too.

        This is one of our most favorite soups!!  Had some tonight. ;D


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